According to experts, the salmonella variant that arrived in Europe with Ukrainian poultry meat can even cause death. According to the information provided by EFSA, i.e. the European Food Safety Authority, meat contaminated with bacteria was also found in the territory of the European Union and the United Kingdom. One of the illnesses caused death," writes Agroinform based on Agrarheute .

THE INFORMATION OF THE UNION AUTHORITY STATES AS A FACT THAT THE SOURCE OF THE INFECTIONS WAS POULTRY MEAT IN CONTAMINATED UKRAINE.

According to reports, 23 people were hospitalized, six suffered blood poisoning, and one person in the UK even died after eating salmonella-positive Ukrainian poultry. According to the European Food Safety Authority (EFSA), a total of around 500 infections have been registered since September 2021. As it is written, people became infected from frozen chicken breast from Ukraine.

Source: Mandarin

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